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Published August 26, 2009, 08:38 AM

SCHOOL LUNCH MENUS

Public Elementary Schools

Fresh fruit, low fat milk and whole wheat bread offered daily

Wednesday, Sept. 2: Mini corn dogs, chicken salad, potato wedges, cut corn, choice of apples and oranges, diced peaches.

Thursday, Sept. 3: Soft shell tacos, turkey stacker, lettuce and tomatoes, refried beans, choice of apples and oranges, berry applesauce.

Friday, Sept. 4: Tony’s pepperoni pizza, egg salad sandwich, baby carrots with dip, broccoli cuts, choice of apples and oranges, baked apple slices.

Middle School

Fresh fruit, salad entrée, low fat milk, whole wheat bread offered daily

Tuesday, Sept. 1: Mini corn dogs, chicken salad wrap, chef salad, vegetable pasta salad, baked potato wedges, sliced carrots, sliced pears.

Wednesday, Sept. 2: Hamburger on a bun, meatball submarine, chef salad, baked potato, sliced cucumbers, broccoli cuts, sliced peaches.

Thursday, Sept. 3: Soft shell tacos, tuna salad wrap, chef salad, Spanish rice, lettuce and tomatoes, peas, mixed fruit.

Friday, Sept. 4: Assorted pizza, egg salad sandwich, chef salad, tostado chips, red bell peppers & dip, cut corn, baked apple slices.

High School

Fresh fruit, low fat milk, whole wheat bread offered daily

Tuesday, Sept. 1: Chicken parmesan, cheeseburger/hamburger salad bar, variety sliced pizza, chef salad, seasoned pasta, peas, choice of apples & oranges, mixed fruit.

Wednesday, Sept. 2: Scalloped potatoes and ham, cheeseburger/hamburger, fiesta bar, variety sliced pizza, chef salad, dinner roll, sliced carrots, sliced watermelon, pineapple tidbits.

Thursday, Sept. 3: Italian spaghetti, cheeseburger/hamburger, potato bar, variety sliced pizza, chef salad, bread stick, seasoned peas and carrots, choice of apples and oranges, sliced peaches.

Friday, Sept. 4: BBQ chicken on a bun, cheeseburger/hamburger, deli bar, variety sliced pizza, chef salad, minestrone soup, corn, choice of apples and oranges, baked apple slices.

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